Tenuta Colombarola Travini Gandinala : A slightly expensive but quality wine

Name: Tenuta Colombarola Travini Gandinala

Producer: Travini

Variety: Lambrusco

Region: Emilia-Romagna

Country: Italy

Vintage: 2018

Price: $20-25 USD

Wine Review:

Tenuta Colombarola Travini Gandinala is a high-quality Lambrusco produced by Travini, a renowned winery located in the Emilia-Romagna region of Italy. Lambrusco is a type of sparkling red wine that is often associated with sweet and fizzy versions, but this particular wine is a dry and elegant interpretation.

On the nose, Tenuta Colombarola Travini Gandinala offers aromas of blackberry, raspberry, and a subtle hint of spices. On the palate, it is well-balanced with lively bubbles and flavors of dark fruit and a touch of minerality. The tannins are present but not overpowering, which makes it a perfect wine to pair with a variety of dishes.

This wine has a beautiful ruby-red color and a long-lasting finish. It is an excellent example of how Lambrusco can be a sophisticated and complex wine when produced with care and attention to detail.

Overall, Tenuta Colombarola Travini Gandinala is a delightful and versatile wine that can be enjoyed on its own or paired with a wide range of foods. Its dry and refined style makes it an excellent choice for anyone who wants to discover the true potential of Lambrusco.

My Review:

I was impressed by the Tenuta Colombarola Travini Gandinala. As a lover of red wine, I was curious to try a Lambrusco, and this wine did not disappoint. The aromas of blackberry and raspberry were very inviting, and the taste was even better. I appreciated the dry and refined style, which made it a perfect match for my dinner of grilled steak and roasted vegetables. The bubbles were lively and added a fun and festive element to the drinking experience. The price point is slightly higher than other Lambrusco wines, but the quality and complexity of this wine make it well worth it. I would highly recommend the Tenuta Colombarola Travini Gandinala to anyone who wants to explore the world of Lambrusco beyond the typical sweet and fizzy versions.